Anthony Bourdain: Parts Unknown
Anthony Bourdain: Parts Unknown
TV-PG | 14 April 2013 (USA)
SEASON & EPISODES
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  • Reviews
    redhotchili-4

    Such an enjoyable insight into many cultures and food from countries far and close to home. Very sadly Anthony is no longer with us. But I'm glad I found this gem of a series on Netflix after watching his older one 'No Reservations' and enjoying it

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    aamilsyed

    Anthony is a good host. I don't care that he praises all the food everywhere; I'm not depending on his review of the food anyway. What I'm really looking for is the thrill of adventure and Anthony's acerbic wit as he explores the places. Unfortunately, he mainly ends up spending most of his time with expat restaurant-ers instead of spending more time with the locals. I don't want to know what an expat thinks of the local cuisine or politics! I don't want to see where he takes you. I'd rather they did some research and got in touch with locals who could show them around. Also, lose the rockstar image and terrible background score, please?

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    JonathanWalford

    I admit I am not an Anthony Bourdain fan. He comes across as a bit smug and arrogant, and I once tried a restaurant he reviewed favourably and hated it, so I also don't trust his judgement. Regardless, I started watching this series and was enjoying it, even though his smugness still shone through. However, I have to say I am a bit bewildered by what the point of this show is. It's sort of a travelogue, heavy on the food, but then an episode he did on Mexico I turned off because it was nothing but dead bodies and an expose on the drug cartels of Mexico - not exactly a travelogue! So, I am left to wonder what the hell is this show trying to be - is it a food show, a travel show, an expose on foreign cultures? I have no idea. But I still don't like Bourdain, so maybe I am a little prejudiced.

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    lameinvestor

    Very well done cooking, traveling, and current news programing. Antney does an excellent job introducing us to so many different types of foods, cultures, locals, et al. He really entices me to try all of these things and travel to all of these different places. He is excellent at bringing in a local and hanging out with them as though they were just good friends. You can tell he is authentic because it doesn't look like he's trying to hard. Bravo Antney... Impressive that CNN also brought this into their network and put a news spin on it... Very Very well done. I caught a few shows in a row on Libya, Burma, and LA Korea Town. All of these were fantastic. I was amazed that one person wanted to take Antney to Sizzler and he still went... shows that he is really listening to the locals no matter what they want to do. The Libya program and Burma were just amazing... a cook going around war torn areas... amazing.

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